Yoenis Cespedes made meatballs for the Mets

Yoenis Cespedes provided the Mets with some farm-to-table meatballs on Thursday.

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Yoenis Cespedes is doing everything he can to make a good impression at his first spring training with the Mets. First he showed off his collection of outlandish cars, and now he is bringing in some delicious farm-to-table treats for his co-workers.

The New York outfielder came to the clubhouse with a big tray of meatballs for the team Thursday, with the ingredients sourced from his family ranch.

Meatballs, which came from the Yoenis Cespedes ranch ... pic.twitter.com/JkG4n8Yq0i

— Adam Rubin (@AdamRubinMedia) March 24, 2016

Are you thinking of making a joke about the prize hog Cespedes bought and had butchered earlier this month? Well don’t bother, as the rest of the internet also had the same thought.

@AdamRubinESPN pic.twitter.com/PCvmtNlb86

— New York Mammoths (@NYMammoths) March 24, 2016

The pig looked pretty big when he bought it, so even if those are all-pork meatballs, there is likely still a lot of hog left for the Cespedes family.