Jerry Jones's Wild Story About Eating Raccoon, Squirrel Led to So Many Jokes

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Never say that Jerry Jones doesn’t try new things.

The Dallas Cowboys owner is a notorious stickler against stadium curtains and opted against signing a much-needed running back this past offseason, but he’s not totally set in his ways. He’s apparently ventured into the wilder forays of cooking and cuisine and told an entertaining anecdote about his creative food adventures during his weekly Dallas radio appearance on Tuesday.

In the wake of Panthers wideout Xavier Legette’s stunning admission that he likes and has eaten raccoon, Jones was asked if he’s ever tried the unconventional meat.

“I've eaten a lot of raccoon. The answer is yes,” Jones said on 105.3 The Fan. “It's not uncommon at all. One of my favorites is squirrel. It's wonderful. We all had our favorite pieces… My mom and I would even ask for the brain of the squirrel. Delicious. Seriously."

Fans had wide-ranging reactions to Jones’s story.


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Kristen Wong
KRISTEN WONG

Kristen Wong is a staff writer on the Breaking and Trending News team at Sports Illustrated. She has been a sports journalist since 2020. Before joining SI in November 2023, Wong covered four NFL teams as an associate editor with the FanSided NFL Network and worked as a staff writer for the brand’s flagship site. Outside of work, she has dreams of running her own sporty dive bar.